Enjoy Unlimited Drip Coffee & Fountain Beverages now until December 21st for only $100!

We hosted an end of the year MSUM all employee appreciation breakfast at the UDC on May 7th!

Students enjoyed a Moonlight Breakfast on April 29th & 30th as a late night study break during the beginning of finals week - see pictures here!

Students enjoyed a Stress Less Day before finals on April 25th with Stress Less activities and food at breakfast, lunch and dinner! Find out more here!

The University Dining Center turned into a Carnival on April 18th! Read about all the fun here!

National Pretzel Day was celebrated on April 19th! Read about the kinds of pretzels we served!

We celebrated our full-time and student employees during National Employee Appreciation Week April 16th-20th! Check out all the fun here!

We celebrated National Grilled Cheese Day on April 12 - see how we celebrated!

Campus Dietitian, Lexi attended the Food & Fitness Expo on April 10th - Read about it here!

Sodexo, world leader in Quality of Life services, reinforces its position as one of the most sustainable companies in the world by earning Gold Class distinction in RobecoSAM’s annual “Sustainability Yearbook 2017”. For the tenth consecutive year, Sodexo has been ranked as the top-scoring company in its sector for its excellent sustainability performance....